Episodes
Recipes
- bread
- dessert
  - chocolate
  - fruit
  - nuts
  - pastry
- eggs
- grains
- legumes
  - beans
- meat
  - beef
  - lamb
  - offal
  - pork
  - rabbit
  - veal
  - venison
- pasta
- potatoes
- poultry
  - capons
  - chicken
  - duck
- seafood
  - fish
  - shellfish
- soup
- vegetables
  - root vegetables

Tag: Nage Courte of Striped Bass

Episode 125: Ocean Options

Episode 125: Ocean Options

Jacques Pépin | September 10, 2011 | 0 Comments

Recipes: Brandade De Morue au Gratin, Sea Bass in Shredded Potato Skin, Nage Courte of Striped Bass, Codfish in Olive Oil and Horseradish Sauce
[watch video]

Continue Reading