Tag: International Culinary Center

Chef Phan Takes Us Behind the Scenes at The Slanted Door
This week we are at International Culinary Center in Campbell. Have we got some treats for you! First we’re going to learn to make a famous french pastry with an American twist…..and plenty of chocolate. Will also meet three of the finest and chefs in the Bay Area – Santa Cruz’s Reilly Meehan, the very […]