This is the 13th series by KQED with Jacques Pépin. It will be his final cooking series for television and it will be the most personal and special, revealing a man – a legend – whose lust for life, love of food, family and friends continues.
With 26, half-hour episodes Jacques Pépin Heart & Soul includes great recipes demonstrated with impeccable technique along with the addition of in-depth and candid exchanges between Jacques and his family and friends. We’ll find Jacques reflecting on times past, Jacques interacting with fisher people, farmers and shopkeepers and fun clips from some of Jacques previous series.
Jacques Pépin Heart & Soul allows the audience to glimpse more of the chef they have come to cherish.
The series will premiere on KQED September 12 and nationally September 19. Check local PBS listings for airtimes in your area.