Taste This: Chocolate and Wine, a Match Made in…San Francisco at Dandelion Chocolate

Chocolate for many is the ultimate indulgence, but adding a glass of wine can elevate the experience taking it to new highs. Taste This host, Leslie Sbrocco brings three wines to share as she joins Lisa Vega, Pastry Chef at Dandelion Chocolate for a tour around their dessert offerings. Pairing wine and chocolate… pure decadence.

Taste This: Chocolate and Wine, a Match Made in…San Francisco at Dandelion Chocolate 15 February,2018Tina Salter

Leave a Reply

Your email address will not be published. Required fields are marked *

Author

Tina Salter

Tina Salter is the Executive Producer for KQED Food and series producer for Taste This,  Jacques Pepin Heart & Soul and Check, Please! Bay Area, the Emmy and James Beard Award winning series now in its thirteenth season.

Sponsored by

Become a KQED sponsor