{"id":10,"date":"2011-08-08T16:08:05","date_gmt":"2011-08-08T23:08:05","guid":{"rendered":"http:\/\/blogs.kqed.org\/essentialpepin\/?page_id=10"},"modified":"2011-08-08T16:08:05","modified_gmt":"2011-08-08T23:08:05","slug":"credits","status":"publish","type":"page","link":"https:\/\/ww2.kqed.org\/essentialpepin\/credits\/","title":{"rendered":"Credits"},"content":{"rendered":"\n\n
\nSERIES PRODUCER<\/strong>
\nTina Salter<\/p>\n

DIRECTOR<\/strong>
\nBruce Franchini<\/p>\n

CULINARY PRODUCERS<\/strong>
\nVOLOCHEF
\nChristine Swett <\/p>\n

ASSOCIATE PRODUCERS<\/strong>
\nJune Mesina Ouellette
\nAriana Reguzzoni
\nElizabeth Pepin<\/p>\n

KITCHEN MANAGER<\/strong>
\nJean-Claude Szurdak<\/p>\n

OFFLINE EDITORS<\/strong>
\nAaron Drury
\nPeter Borg<\/p>\n

TECHNICAL DIRECTORS<\/strong>
\nRick Santangelo
\nJose Valenzuela<\/p>\n

AUDIO<\/strong>
\nHelen Silvani <\/p>\n

VIDEO<\/strong>
\nEric Shackelford<\/p>\n

STAGE MANAGERS<\/strong>
\nRandy Brase
\nJean Tuckerman<\/p>\n

CAMERA<\/strong>
\nHarry Betancourt
\nMike Elwell
\nJames Greenfield<\/p>\n

LIGHTING DIRECTOR<\/strong>
\n& CAMERA
\nGreg King<\/p>\n

TAPE OPERATOR<\/strong>
\nJohn Andreini<\/p>\n

ONLINE EDITOR<\/strong>
\nRobert O\u2019Geen<\/p>\n

ADDITIONAL CAMERA<\/strong>
\nBlake McHugh
\nJonathan Morris<\/p>\n

SET DESIGN<\/strong>
\nTMG + Associates<\/p>\n

SET FABRICATION<\/strong>
\nSCENE 2<\/p>\n

SET STYLING<\/strong>
\nAndrea Pannes\n<\/td>\n

\nMUSIC COMPOSER
\n& PRODUCER<\/strong>
\nJon Herbst<\/p>\n

KITCHEN STAFF<\/strong>
\nCaroline Faye
\nRichard Ju
\nMichael Pleiss<\/p>\n

FOOD STYLING<\/strong>
\nDavid Shalleck<\/p>\n

ASSISTANT FOOD STYLIST<\/strong>
\nCara Miller<\/p>\n

DIRECTOR OF
\nTV PRODUCTION<\/strong>
\nSandy Schonning<\/p>\n

TV OPERATIONS<\/strong>
\nFrank Carfi
\nKim McCalla
\nSimon Hui
\nErnie Neumann<\/p>\n

RE-RECORDING MIXER<\/strong>
\nPaul James Zahnley<\/p>\n

DESIGN<\/strong>
\nZaldy Serrano
\nChristina Zee<\/p>\n

MAKE-UP<\/strong>
\nJenny Zielon<\/p>\n

INTERNS<\/strong>
\nSamantha Alvarez
\nLydia Bell
\nRon McClary<\/p>\n

MARKETING, PUBLICITY
\n& DISTRIBUTION<\/strong>
\nJacqueline Murray
\nJanet Lim Young
\nRobin Smith
\nScott Walton
\nYoonhyung Lee
\nMeredith Gandy
\nLisa Landi<\/p>\n

WEB PRODUCER,
\nRECIPE PHOTOGRAPHER<\/strong>
\nWendy Goodfriend<\/a><\/p>\n

WEB DEVELOPER<\/strong>
\nKevin Cooke<\/p>\n

WEB COPYEDITOR<\/strong>
\nStephanie Lucianovic<\/p>\n

FACILITIES SERVICES<\/strong>
\nMichael Welch
\nRobert Villegas\n<\/td>\n

\nFOOD & WINE PROVIDED BY<\/strong>
\nAcme Bread<\/a>
\nBiRite Foodservice Dist.<\/a>
\nCalifornia Caviar Company<\/a>
\nClover Stornetta Farms<\/a>
\nCorto Olive<\/a>
\nGreenleaf Produce<\/a>
\nMarket Hall Foods & The Pasta Shop<\/a>
\nModesto Food Distributors<\/a>
\nMonterey Fish Market<\/a>
\nMorton & Bassett <\/a>
\nNiman Ranch<\/a>
\nPacific Gourmet<\/a>
\nSmart & Final<\/a><\/p>\n

Champagne Perrier-Jou\u00ebt<\/a>
\nK & L Wine Merchants<\/a>
\nKermit Lynch Wine Merchant<\/a><\/p>\n

SPECIAL THANKS<\/strong>
\nAngray Fantastico<\/a>
\nAntique & Art Exchange<\/a>
\nThe Butler and The Chef<\/a>
\nChef\u2019s Warehouse, BIA<\/a>
\nChicago Metallic Bakeware<\/a>
\nDover Metals Company<\/a>
\nEmile Henry<\/a>
\nLe Creuset of America<\/a>
\nMauviel<\/a>
\nShun Cutlery<\/a>
\nTotally Bamboo<\/a>
\nTriMark Economy Restaurant Fixtures<\/a>
\nCounty Restaurant Supply<\/a>
\nTRUE MFG<\/a>
\nW\u00fcsthof<\/a><\/p>\n

Farallon Restaurant<\/a>
\nLeft Bank Brasserie<\/a>
\nWaterbar<\/a><\/p>\n

WARDROBE PROVIDED BY<\/strong>
\nMACY\u2019S<\/a><\/p>\n

ACCOMMODATIONS
\nPROVIDED BY<\/strong>
\nThe Prescott Hotel<\/a><\/p>\n

EXECUTIVE PRODUCER<\/strong>
\nMichael Isip<\/p>\n

Taped in the Mary Bole Hatch Studio
\nA KQED Production
\n\u00a9 2011 KQED INC.
\nSan Francisco
\nkqed.org<\/p>\n<\/td>\n<\/tr>\n<\/table>\n","protected":false},"excerpt":{"rendered":"

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