That they also often feature an element of fruits, berries or other foods is partly a reflection of the Renaissance blossoming of natural sciences, like botany.

"At a distance, they just look like heads in profile or three-quarter view," Brown says. "Up close, they look like an incredible variety of nature's wonders."

That talent for upending the viewer's expectations helps explain why Arcimboldo — whose work, Brown says, fell into "virtual oblivion" after his death — found new champions among 20th-century modernists. (Picasso and Salvador Dali were among his fans).

The latest to pay homage to this Renaissance man is American Philip Haas, an Oscar-nominated filmmaker (for Angels and Insects) and contemporary artist. This weekend, the New York Botanical Garden opened a new exhibit featuring Haas' giant, 15-foot-high fiberglass sculptures based on Arcimboldo's "Four Seasons" — winter, spring, summer and fall personified as people, crafted of foods, trees and other natural elements.

Winter, on display in downtown Milan, Italy, in 2011. Photo: Luca Bruno/AP

As in the originals, Haas' sculptures contain clues to the foods of the 16th century, when Arcimboldo painted. Winter is a craggy-faced old man, and his "cravat" is made of oranges and lemons — imported from the warmer south, they were one of the few fruits that could be seen in Renaissance Italy during the colder months.

Summer. Photo: Courtesy New York Botanical Garden

Summer's bounty — in the shape of a young man, naturally — includes eggplant in his skull and corn ears, two crops introduced to Europe from Asia and the New World.

Autumn. Photo: AP/Courtesy New York Botanical Garden

A fall-ripening gourd caps Autumn's head. Figs dangle from his ears. The grapes that tumble from his head like hair and fill his wooden barrel chest both nod to Italy's fall wine-making season.

Like Arcimboldo, Haas says he was attracted by the idea of playing with context and viewer's expectations. "Arcimboldo was making a painting from the natural world, and then he turned it into a painting and [others] stuck it in a museum," Haas tells The Salt. "I took it out of the museum and put it back into the natural world."

The sculptures have been on a tour of Europe and the U.S., where they were most recently on display at the Desert Botanical Garden in Phoenix.

By transforming Arcimboldo's seasons into colossal 3-D sculptures, Haas says he aims to change how the viewer experiences not just the art but the natural world that surrounds them, too.

"Summer's head has a cucumber for a nose," he notes. "When that head was in Phoenix, suddenly it looks like a cactus. The works are quite elastic — they respond to the environment."

Copyright 2013 NPR.

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Giant Renaissance Food People Descend Upon New York