KQED invites you into the kitchen with award winning Bay Area chefs. Bay Area Bites Celebrity Chefs Recipe series features video and step-by-step photos of local chefs preparing their signature dishes. Impress your friends and family with these tried and true recipes for mouth-watering dishes and learn techniques straight from the masters.
First Up: Chef Tanya Holland, Brown Sugar Kitchen, Oakland, CA
“Brown Sugar Kitchen has become more than just a restaurant, it’s a community…West Oakland is more than just a place where we live. It’s our home now, and we can’t imagine living anywhere else. People say that I’ve changed West Oakland, but the truth is, West Oakland has changed me.” —Tanya Holland