upper waypoint

Watch Check, Please! Bay Area review: Massimo's, Old Jerusalem, Baker Street Bistro

Save ArticleSave Article
Failed to save article

Please try again

Guests and host Leslie Sbrocco tape the sixth episode of Season 9 of Check, Please! Bay Area at KQED. Photo: Wendy Goodfriend
Guests and host Leslie Sbrocco tape the sixth episode of Season 9 of Check, Please! Bay Area at KQED. Photo: Wendy Goodfriend

Check, Please! Bay Area's Season 9 episode 6 airs this eve, Thursday May 8, at 7:30pm on KQED 9. View other airtimes. And if you don't have a TV and want to watch the show online, the full episode is available on the Check, Please! Bay Area website.

The sixth episode of Season 9 features these eateries:

  • Massimo's in Fremont is a steakhouse serving Italian cuisine.
  • Massimo's Marinated Veal Chop with mushroom sauce served with garlic mashed potatoes and fresh vegetables
    Massimo's Marinated Veal Chop with mushroom sauce served with garlic mashed potatoes and fresh vegetables
  • Old Jerusalem Restaurant in San Francisco's Mission district serves Mediterranean food.
  • Chicken shish kebab with rice and hummus at Old Jerusalem Restaurant
    Chicken shish kebab with rice and hummus at Old Jerusalem Restaurant
  • Baker Street Bistro in San Francisco's Cow Hollow neighborhood serves French cuisine.
  • Coquilles St-Jaques au Coulis de Poivron Rouge, Puree de Brocolis and Courgettes Sautees- pan seared sea scallops with red pepper coulis, broccoli puree and sautéed zucchini at Baker Street Bistro
    Coquilles St-Jaques au Coulis de Poivron Rouge, Puree de Brocolis and Courgettes Sautees- pan seared sea scallops with red pepper coulis, broccoli puree and sautéed zucchini at Baker Street Bistro

Host Leslie Sbrocco shares her tips about wines from Argentina.

Sponsored

lower waypoint
next waypoint
Samosas aren’t from India…Wait, what?Food Labeling: How to Identify Conventional, Organic and GMO ProduceSpringtime Delight: Rhubarb Puff-Tart PocketsCheck, Please: How to Pay without looking like a fool or making everyone uncomfortable.Josey Baker Bread: Baking for Bros, with Gluten-Free Adventure Bread RecipeBored of Apples and Walnuts? Try Adding Date Charoset to Your Passover Table This YearDIY Bone Broth - You Really Should be Making It at HomeBay Area Bites Guide to 8 Great Places to Buy Fresh FishFromage de Chat (aka Cat Milk Cheese)Taste Test: Store-bought Raw Sauerkrauts are Surprisingly Distinctive