I would have assumed, 10 days into the New Year, that most food bloggers would be in a bit of a slump - hungover from the gluttony of the holidays, and tired of talking about food. Wow, was I wrong.
Local blogger Butter Pig celebrated his 40th birthday by inviting 40 people to dinner and cooking them 20 dishes. You can see the menu and start reading with his terrine of foie gras. My favorite part was seeing his 4-page long prep list to organize the meal. Amazing!
Catherine from Food Musings has a review of the new restaurant Yuzu, in the Marina which has caused me to put this restaurant on my short-list of restaurants to try. Yuzu is in the old Chaz space at 3347 Fillmore Street.
San Francisco restaurant and bathroom reviewer bunrab takes us on a thorough and detailed tour of the SF Ferry Building. I am going to be sending this link out to any visitors when they ask me for recommendations. A fun read.