Lovejoy's Tea Room: Restaurant Info

Parking: Street (easy)

Phone: 415-648-5895
Email: info@lovejoystearoom.com
Website: lovejoystearoom.com

Restaurant Owners: Muna Nash and Gillian Briley
Executive Chef: Muna Nash
Pastry Chef: John Campbell

Type of Cuisine: English tea
Signature Dishes: Tea sandwiches, fresh scones with Devonshire cream and preserves, crumpets with lemon curd, sausage rolls, bottomless pots of tea
Vegetarian Options: 3+ items
Alcohol Served: None

Restaurant Hours:
Monday: Closed
Tuesday: Closed
Wednesday: 11:00am-6:00pm (last seating is at 4:30pm)
Thursday: 11:00am-6:00pm (last seating is at 4:30pm)
Friday: 11:00am-6:00pm (last seating is at 4:30pm)
Saturday: 11:00am-6:00pm (last seating is at 4:30pm)
Sunday: 11:00am-6:00pm (last seating is at 4:30pm)

Meals Served: Brunch, lunch
Take-Out: Yes
Delivery: Yes, for a $35 fee. Must be pre-arranged.
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Average Lunch Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Payment Options: Visa, MasterCard
Accept Reservations: Yes
Do you accept reservations through OpenTable.com? No
Need Reservations: No, but recommended, especially on weekends.
How far in advance should reservations be made? 1-2 weeks for weekends; 4-6 weeks for parties of 10-20.

Accommodations for Children: Kid-friendly, well-behaved children are welcome and expected to follow tea room etiquette.
Dining Style: Casual, some guests wear hats, gloves, and fancy-wear. Others are SF-casual.
Disabled Access: Yes, but two steps to reach the restroom
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): Yes
Private Dining Room: No
Tables with Scenic Views: No
Outdoor Dining: No
Entertainment: No