upper waypoint

Check, Please! Bay Area reviews: Caffe La Scala, Lers Ros, 1300 on Fillmore

Save ArticleSave Article
Failed to save article

Please try again

Check, Please! Bay Area's seventh season episode 7 (#707) profiles and reviews these three Bay Area restaurants:

1) Caffe La Scala: | restaurant information + video | reviews |

2) Lers Ros: | restaurant information + video | reviews

3) 1300 on Fillmore: | restaurant information + video | reviews | [CLOSED]

Sponsored

Other ways to watch the episode online (and on video iPod):
Download episode (requires iTunes or QuickTime)
Subscribe to Video Podcast

View photo gallery (flickr.com)
Contribute your food photos! (flickr.com)

Leslie SbroccoMy name is Leslie Sbrocco and I'm the host of Check, Please! Bay Area. Each week, I will be sharing my tasting notes about the wine the guests and I drank on set during the taping of the show. I will also share some wine tips with each episode.

2010 Bonterra Sauvignon Blanc, Mendocino and Lake Counties, California $12
Bonterra’s focus is on organically-grown grapes, which is kind to the environment and the wine. This juicy white packs citrusy freshness zipped with crisp fruit flavors. Try with light fish dishes, tangy cheeses, and salads draped with vinaigrette.

2008 Beronia Crianza, Rioja, Spain $14
This red from Spain’s classic Rioja region, is made with primarily Tempranillo grapes with a dash of Garnacha. With a year of oak ageing (hence the Crianza designation) the wine is smooth, supple and sports a kick of spice.

lower waypoint
next waypoint
Samosas aren’t from India…Wait, what?Food Labeling: How to Identify Conventional, Organic and GMO ProduceSpringtime Delight: Rhubarb Puff-Tart PocketsCheck, Please: How to Pay without looking like a fool or making everyone uncomfortable.Bored of Apples and Walnuts? Try Adding Date Charoset to Your Passover Table This YearDIY Bone Broth - You Really Should be Making It at HomeJosey Baker Bread: Baking for Bros, with Gluten-Free Adventure Bread RecipeBay Area Bites Guide to 8 Great Places to Buy Fresh FishFromage de Chat (aka Cat Milk Cheese)Taste Test: Store-bought Raw Sauerkrauts are Surprisingly Distinctive