2223 Restaurant & Bar: Restaurant Info [CLOSED]

Parking: Street (difficult), paid lot (on Market Street between Church and Sanchez)

Phone: 415-431-0692
Email: 2223res@lmi.net
Website: 2223restaurant.com

Restaurant Owner: Chef Melinda Randolph
Executive Chef: Melinda Randolph
Pastry Chef: Patrick Delessio, Consulting Pastry Chef

Type of Cuisine: Californian/American/International
Signature Dishes: Roasted chicken, romaine salad, thai spring rolls, calamari appetizer, sour cherry bread pudding
Vegetarian Options: 3+ items
Alcohol Served: Full bar
Corkage Fee: $15, waived if a second bottle is bought from restaurant's list
Bottle Limit: None

Restaurant Hours:
Monday: 5:00pm-9:30pm (bar), 5:30pm-9:30pm (dining room)
Tuesday: 5:00pm-9:30pm (bar), 5:30pm-9:30pm (dining room)
Wednesday: 5:00pm-9:30pm (bar), 5:30pm-9:30pm (dining room)
Thursday: 5:00pm-9:30pm (bar), 5:30pm-9:30pm (dining room)
Friday: 5:00pm-9:30pm (bar), 5:30pm-10:30pm (dining room)
Saturday: 11:00am-2:00pm (brunch), 5:00pm-10:30pm (bar), 5:30pm-10:30pm (dining room)
Sunday: 10:30am-2:30pm (brunch), 5:00pm-9:30pm (bar), 5:30pm-9:30pm (dining room)

Meals Served: Brunch, dinner
Take-Out: Yes
Delivery: No
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Average Lunch Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Payment Options: Cash, Visa, MasterCard, American Express
Accept Reservations: Yes
Do you accept reservations through OpenTable.com? No, reservations can be made directly on 2223restaurant.com.
Need Reservations: No
How far in advance should reservations be made? Same day is fine

Accommodations for Children: Kid-friendly
Dining Style: Casual
Disabled Access: Yes
Restaurant Size: Large (100+ seats)
Accommodate Groups (10+): Yes
Private Dining Room: Yes, up to 24 people
Tables with Scenic Views: Yes, views of Market Street
Outdoor Dining: No
Entertainment: No