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Borobudur RestaurantBorobudur RestaurantBorobudur Restaurant

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700 Post Street (at Jones Street)
San Francisco, CA 94109

Parking: Street (difficult)

Phone: 415-775-1512

Restaurant Owners: Soe Bin Ang and Yunia Gouw
Executive Chef: Yunita Gouw

Type of Cuisine: Indonesian
Signature Dishes: Rijsttafel (complete rice table dinner)
Vegetarian Options: 3+ items
Alcohol Served: Beer and wine
Corkage Fee: $10
Bottle Limit: 5

Restaurant Hours:
Monday: 11:30am-10:00pm
Tuesday: 11:30am-10:00pm
Wednesday: 11:30am-10:00pm
Thursday: 11:30am-10:00pm
Friday: 11:30am-11:00pm
Saturday: 11:30am-11:00pm
Sunday: 1:00pm-10:00pm

Meals Served: Lunch, dinner
Take-Out: Yes
Delivery: No
Average Breakfast/Lunch Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): Under $15
Average Dinner Price Range (Per person, full meal, tax, 15% gratuity, w/o alcohol): $15-$25
Payment Options: Cash, Visa, MasterCard, American Express
Accept Reservations: Yes
Need Reservations: No
How far in advance should reservations be made? 24 hours

Accommodations for Children: Only suitable for older kids
Dining Style: Business casual
Disabled Access: No
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): Yes
Private Dining Room: No
Tables with Scenic Views: No
Outdoor Dining: Yes
Entertainment: No

  • Stella

    FYI, rijsttafel is pronounced “rayss-taffel” — the “j” is silent and the “ij” is an “ay” sound, as in “ray.”

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