Old Krakow: Restaurant Info [CLOSED]

Restaurant Owners: Krystyna Tulik and Kris Wazner
Executive Chef: Feliks Janiszewski
Pastry Chef: Henryk Jerczynski

Type of Cuisine: Polish Gourmet
Signature Dishes: Homemade Polish Sausage, Breaded Pork Cutlets, Cabbage Rolls, Pierogi, Duck Rolada, Beef Rolls
Vegetarian Options: 3+ items
Alcohol Served: Beer and wine
Corkage Fee: $10
Bottle Limit: 3

Restaurant Hours:
Monday: 5:00pm-10:00pm
Tuesday: 5:00pm-10:00pm
Wednesday: 5:00pm-10:00pm
Thursday: 5:00pm-10:00pm
Friday: 5:00pm-10:30pm
Saturday: 12:00pm-3:30pm (lunch), 3:30pm-10:00 (dinner)
Sunday: 12:00pm-3:30pm (lunch), 3:30pm-10:00 (dinner)

Meals Served: Lunch (Saturday and Sunday), dinner
Take-Out: Yes
Delivery: No
Price Range (per person, full meal, tax, 15% gratuity, w/o alcohol): $25-$35
Payment Options: Cash, MasterCard, Visa, American Express
Reservations: Yes, up to 1 month in advance

Accommodations for Children: Suitable for older kids
Dining Style: Casual
Disabled Access: Yes
Restaurant Size: Medium (30-100 seats)
Accommodate Groups (10+): Yes
Private Dining Room: No
Tables with Views: No
Outdoor Dining: No
Entertainment: No