Anneli Rufus

Anneli Rufus is a Mystic Mint-craving, award-winning journalist whose work can be found at Psychology Today, Spirituality & Health, Experience Life, the San Francisco Chronicle, the Huffington Post and other venues. She is also the author of numerous books, including Party of One: The Loners' Manifesto and Unworthy: How to Stop Hating Yourself.

Wild Game Is Invading Bay Area Menus, But Why?

Wild game is now the hottest thing on more and more Bay Area menus. Is the increasing ubiquity of deer, elk, boar, bison and other such creatures the latest phase -- after bacon-in-everything, whole-animal butchery and in-your-face offal -- in a search for the meatiest meats? Or does it signify an urban yearning for the gritty, blood-and-gutsy past?


Is Dorm Food the Bay Area’s Best Dining-Out Deal?

University dining facilities have come a long way since those old mystery-meat days. Increasingly organic, seasonal, local and otherwise sustainable, dining halls at UC Berkeley, Stanford and other schools are some of the best buffet-style eating-out bargains in this era of the $12 hamburger.