Bi-Rite Market Eat Good Food book coverSan Francisco’s Bi-Rite Market aims to be more than a neighborhood grocery. It’s a community hub focused on food and learning about local farms and sustainable eating. The owners have just released a cookbook called “Eat Good Food,” and they’ve recently expanded a space in which they offer food-centric classes and more. KQED’s Forum talks with Bi-Rite’s owner and produce buyer about how to find the freshest produce and what to cook this season.

Host: Michael Krasny

    Guests:

  • Sam Mogannam, owner of Bi-Rite Market
  • Simon Richard, produce buyer and in-house farmer at Bi-Rite Market


Original Broadcast: Thu, Dec 8, 2011 — 10:00 AM


Eat Good Food Recipe 1

Eat Good Food Recipe 2

Eat Good Food Recipe 3

  • Merrilee Olson

    Great show! Sam and his team walk their talk and it is much appreciated.

Author

Wendy Goodfriend

I am the Senior Interactive Producer for KQED's online Food properties. I have designed and produced food-related websites and blogs for KQED including Bay Area Bites; Check, Please! Bay Area; Jacques Pepin's websites; Weir Cooking in the City and KQED Food. When I am not creating and managing food websites I am taking photos of Bay Area Life and designing online navigation systems. My professional education and training includes: clinical psychology, photography, commercial cooking, web design, information architecture and UX. You can find me engaged in social media on Twitter @bayareabites and on Facebook at Bay Area Bites. I can also be found photoblogging at look2remember.

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